Biokemija
Visokošolski strokovni študijski program Vinogradništvo in vinarstvo / Fakulteta za vinogradništvo in vinarstvo
Temeljna:
- John L. Tymoczko, Jeremy M. Berg, Lubert Stryer: Biochemistry: A Short Course, 2nd Edition, 2011, W. H. Freeman and Company, New York. Katalog E-gradivo
- Rodney F. Boyer: Temelji biokemije, 2005, Študentska založba. Katalog
Dodatna:
- Biochemistry: Free For All / Kevin Ahern, Indira Rajagopal, Taralyn Tan. Oregon State University, 2018 E-gradivo
- Prosojnice, MITeam UNG/Moodle UNG učilnice
Izbrana poglavja:
- Pascal Ribéreau-Gayon, Denis Dubourdieu, Bernard Donèche, Aline Lonvaud: Handbook of Enology: The Microbiology of Wine and Vinifications, Volume 1, 2nd Edition, 2006, Wiley & Sons, West Sussex, Anglija. Katalog
- Poglavje: Biochemistry of Alcoholic Fermentation and Metabolic Pathways of Wine Yeasts. E-gradivo