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Applied viticulture

Master’s study programme Viticulture and Enology / School for Viticulture and Enology

  • Articles from scientific journals
  • Slides from lectures
  • MiTeam classroom with materials and slides from lectures
  • Vršič, S., Lešnik, M. 2010. Vinogradništvo. ČZD Kmečki glas, Ljubljana Catalogue
  • Gerling, C. 2015. Environmentally Sustainable Viticulture: Practices and Practicality 1st Edition, Apple Academic Press, 424 str.
  • Goldammer, T. 2018. Grape Growers Handbook: A Guide To Viticulture for Wine Production
  • Hossain, Ali. 2010. Fundamentals of Irrigation and On-farm Water Management: Volume 1, Springer Link E-version
  • Keller, M. 2015. The Science of Grapevines: Anatomy and Physiology 2nd Edition, 509 str. Catalogue
  • Lindenmayer, D., Barton, P., Pierson, J. 2015. Indicators and Surrogates of Biodiversity and Environmental Change, Csiro Publishing, 216 pp.
  • Retallack, M. 2012. Enhancing biodiversity in the vineyard – Workshop notes Government of South Australia.66 p. E-version