University Library

Wine Microbiology

Bachelor's programme in Viticulture and Enology (first cycle) / School for Viticulture and Enology

Basic:

  • Fugelsang, K. C. in Edwards, C. G. 2010. Wine Microbiology: Practical Applications and Procedures/. Springer: 393 str. Catalogue
  • Ribereau-Gayon, P., Dubourdieu, D., Doneche, B., Lonvaud, A. 2007. Handbook of Enology (Volume 1): The Microbiology of Wine and Vinifications. Wiley: 497 str. Catalogue
  • Iland, P., Grbin, P., Grinbergs, M., Schmidtke, L., Soden, A. 2007. Microbiological analysis of grapes and wine: techniques and concepts. Patrick Iland Wine Promotions Pty Ltd.: 120 str. Catalogue
  • Prosojnice/izročki predavanj, navodila za vaje in MiTeam spletna učilnica.

Additional:

  • Selected scientific articles
  • Raspor,P.ur.1996. Biotehnologija, Osnovna znanja, BIA d.o.o. Ljubljana, 815 s. Catalogue
  • Santiago A.C., Munoz R., Garcia R.G. (2011). Molecular Wine Microbiology. Academic Press.